Anthony Bourdain: A Cook's Tour - Europe (2002)
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Overview
Cooking and dining with Anthony Bourdain! Europe - 6 episodes. Arachon, France, the birthplace of Tony's father, was the first place Tony learned to love food. Tony revisits his childhood and enjoys many staples, including steak frites, gaufres (waffles), and soupe de pecheur (fisherman's soup).
Run Time 2 hr 12 min
Status Released
Release Date 1 Aug, 2002
Budget -
Revenue -
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