Name
T. Colin Campbell
Known For
Acting
Birthday
1934-03-14 (92 years old)
Place of Birth
United States
Biography
An American biochemist and expert on the relationship between diet and disease. He is the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University, where he conducted the renowned China Study, a comprehensive investigation into the effects of diet on health and disease. Campbell’s research has focused on the causation of cancer and heart disease, and he has written several influential books, including “The China Study” (2005) and “Whole” (2013). He is a strong advocate for a low-fat, whole foods, plant-based diet and has founded the T. Colin Campbell Center for Nutrition Studies, offering educational programs and certifications in plant-based nutrition. Campbell has been recognized for his contributions to the field of nutrition and has appeared in several documentaries, including “Forks Over Knives” (2011).
Known For
7.139
Examines the profound claim that most; if not all; of the degenerative diseases that affli...
7.192
This documentary explores the impact that food choices have on people's health, the health...
8
Live and Let Live is a feature documentary examining our relationship with animals, the hi...
7.9
Three people try to start a pilot program to document the health benefits of a plant-based...
- 2011 Forks Over Knives as Self
- 2016 Food Choices as Self - Professor Emeritus of Biochemistry
- 2011 Vegucated as Self
- 2015 PlantPure Nation as Self
- 2013 Live and Let Live as Self - Professor of Nutritional Biochemistry
- 2012 Seeds of Death: Unveiling the Lies of GMOs as Self
- 2017 Food ReLOVution as Self
- 2006 Dying To Have Known as Self - Professor Emeritus of Nutritional Biochemistry, Cornell University
- 2018 Foods That Cure Disease as Self
- 2026 How Not to Die Documentary as Self
- 2005 McLibel as Self
